The New Kosher

The New Kosher

<B>Kosher cooking has been redefined for the modern family. </B> <I>The New Kosher </I>is filled with healthy recipes, exquisite flavors<B>,</B> and a fresh sensibility for the modern lifestyle. Emphasizing fast, easy, and delicious dishes for everyday meals and special occasions, this is your comprehensive guide to kosher cooking. <br><br>Kim Kushner comes from a diverse foodie background and her easygoing, mix and match style has helped her redefine kosher cooking. With over 100 recipes from all over the world, there€s something for everyone in this unique cookbook.<br> <br> <B>Looking for a modern twist on a traditional dish?</B> Try Kim€s sticky date and caramel challah bread pudding, homemade challah with za€atar everything topping, 5-minute sundried tomato hummus or Mediterranean-inspired lentil, carrot and lemon soup. <br> <br> <B>Trying to find a new family favorite?</B> Whip up some coconut- banana muffins with dark chocolate, penne with lemon zest, pine nuts and Parmesan €œpesto€, easy dill chicken and stew or a crispy rice cake with saffron crust.<br> <br> <B>Need a dessert everyone will love?</B> You can€t go wrong with recipes like deconstructed s€mores, crunchy-chewy-nutty €œhealth€ cookies, miniature peanut butter cups and dark chocolate bark with rose petals, pistachios and walnuts.<br> <br> Warmly written with personal narratives and detailed nuance, Kim€s recipes reflect her experience as a generous instructor who loves to teach and a mom who cooks tasty and nourishing fare for a big family.