Swissmar Raclette Book

Swissmar Raclette Book

• Softcover recipe book
• Beautiful full color photographs
• Dozens of recipes for use with raclettes
• Includes vegetables, meats, breads, seafood, and more
• 65 pages

The time-honored Swiss meal of raclette is taken to new culinary heights with mouth-watering combinations of melted cheese with meats, seafood, vegetables and breads - all made right at your table! <p>This softcover book includes dozens of recipes, beautiful color photographs, a guide to raclette equipment, serving suggestions, cheese glossary, and tips for throwing a raclette party. Recipes include the traditional and the contemporary that combine melted cheese with meats, seafood, poultry, or vegetables. <p>Recipes include the traditional and the contemporary that combine melted cheese with meats, seafood, poultry, or vegetables.