Rustic Italian Food: [A Cookbook]

French Roots: Two Cooks, Two Countries, and the Beautiful Food along the Way

The Slanted Door: Modern Vietnamese Food

Pintxos: Small Plates in the Basque Tradition

Roberta's Cookbook

The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, With 450 Recipes (NYM Series)

Takashi's Noodles

Down South: Bourbon, Pork, Gulf Shrimp & Second Helpings of Everything

Bi-Rite Market's Eat Good Food: A Grocer's Guide to Shopping, Cooking & Creating Community Through Food

Citrus: Sweet and Savory Sun-Kissed Recipes

Slow Fires: Mastering New Ways to Braise, Roast, and Grill