Memories Of A Cuban Kitchen
Product Description
Memories Of A Cuban Kitchen
- Memories of a Cuban Kitchen By Randelman Mary Urrutia Schwartz Joan
<DIV>Authentic Cuban recipes offer a mixture of Spanish, Indian, African, Chinese, and Portuguese cuisine, from appetizers like Green Plantain Chips, to such entrees as Roast Pork Creole, to tropical rum-based drinks and desserts.<br><br>Filled with reminiscences and evocative halftone photos of Randelman's childhood in pre-Castro Cuba, this book presents more than 200 traditional recipes for Cuban dishes, a cuisine that lusciously combines Spanish, Indian, African, Chinese, and Portuguese influences.</div>
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