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Culinary Fundamentals

Culinary Fundamentals

Product ID: 19799862 Condition: New

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Product Description

Culinary Fundamentals

  • Used Book in Good Condition

2001 Johnson and Wales University, College of Culinary Arts, Vol 1, second printing HB. Text book.

Technical Specifications

Country
USA
Author
Johnson &ales University Educational Tas
Binding
Hardcover
Brand
Brand: Kendall Hunt
EAN
9780787276669
Edition
5th edition
Feature
Used Book in Good Condition
ISBN
0787276669
Label
Kendall Hunt
Manufacturer
Kendall Hunt
NumberOfItems
1
PublicationDate
2001
Publisher
Kendall Hunt
Studio
Kendall Hunt

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