Why Choose Maskal Teff? Gluten-Free & Wholesome – Naturally rich in plant-based protein, fiber, and iron. Mild, Subtle Flavor – Great for injera, porridge, soups, and gluten-free baking. Versatile & Easy to Cook – Use as a hot cereal, mix into baked goods, or cook like quinoa. Sealed for Freshness – Resealable bag locks in freshness and flavor. Perfect for: Everyday cooking, traditional Ethiopian dishes, and gluten-free diets. Try it in your favorite recipes today! Click Add to Cart now!