Barbecue Sushi Wraps (20 Count) – Vegan, Gluten-Free, Plant-Based Low-Carb Wraps – Non-GMO, Paleo Seaweed Alternative with Smoky BBQ Flavor

Barbecue Sushi Wraps (20 Count) – Vegan, Gluten-Free, Plant-Based Low-Carb Wraps – Non-GMO, Paleo Seaweed Alternative with Smoky BBQ Flavor

• Smoky BBQ Flavor: Enjoy a rich, savory barbecue taste in a light, vegetable-based wrap that adds bold flavor to sushi and creative fusion dishes. The smoky profile brings a fun twist to traditional wraps and makes homemade meals more exciting without added heaviness.
• Healthy, Clean Ingredients: Made entirely from real vegetables with no gluten, dairy, soy, grains, or artificial preservatives. A clean-label option you can feel confident about, perfect for plant-based, allergen-conscious, and whole-food eating styles.
• Low-Carb & Keto Friendly: Naturally low in carbs and calories, making these wraps an easy fit for keto, paleo, low-carb, and clean-eating lifestyles. A guilt-free alternative to seaweed- or rice-based sushi that still delivers satisfying flavor and texture.
• Flexible, Non-Tearing Design: Soft, pliable, and sturdy enough to roll effortlessly for sushi or small snack wraps. Holds up well with fresh, juicy, or moist fillings without cracking or tearing, making them ideal for reliable, mess-free meal prep.
• Pantry-Ready Packaging: Shelf-stable and lightweight with no refrigeration needed, making these wraps a convenient option for home kitchens, office lunches, travel, meal prep, or on-the-go healthy eating. Always ready when you need a quick, nutritious wrap.

Barbecue Origami Wraps® are all natural sushi wraps made from vegetable and fruit purees. This wrap has a sweet, tangy tomato flavor base with mildly spicy hints of hickory and mesquite. Origami Wraps® are healthy, vegan, gluten-free alternatives to seaweed nori or soy wraps used for making sushi. They are a creative, flavorful, and colorful new ingredient for restaurant and home chefs alike. Use Barbecue wraps to add some summer flavor sizzle to traditional sushi or to create innovative sushi-style rolls with many different non-seafood ingredients. There are endless recipe uses like in onigiri, nigiri, and musubi. Origami Wraps- Our Wrap, Your Roll TM