WeightWatchers: What to Cook Now: 300 Recipes for Every Kitchen

WeightWatchers: What to Cook Now: 300 Recipes for Every Kitchen

<p>What are you going to eat tonight?</p><p>Whether you're a seasoned cook or just starting out in the kitchen, it's a question to tackle every day. And in Weight Watchers<i> What To Cook Now</i>, it's a question that's answered deliciously more than 300 ways, with great ideas for speedy weeknight dinners, weekend big-batch meals, easy foundation recipes and more.</p><p><i>What to Cook Now </i>makes smart use of ingredients with concentrated flavors and must-have new kitchen tools and techniques for a healthy diet so everything you turn out in your kitchen packs maximum flavor and satisfaction.</p><p>In <i>What to Cook Now</i>, you'll get the instructions for dishes such as:</p><p>- Smoky Sweet Potato, Canadian Bacon, and Corn Hash<br />- Apple, Celery, and Walnut Salad with Dijon Dressing<br />- Italian Sausage and Spinach-Stuffed Mushrooms<br />- Grilled Shrimp with Mango-Ginger Dipping Sauce<br />- Merlot-Braised Beef Roast and Vegetables<br />- Red Curry Beef, Napa Cabbage, and Noodle Salad<br />- Shrimp, Chorizo, and Rice Stew<br />- Moroccan-Spiced Beef<br />- Italian Stuffed Artichokes<br />- Chocolate-Chip Layer Cake with Ricotta Frosting</p>