UMAi Dry Brisket Bone-in Sized | Dry Age Bags for Meat | Breathable Membrane Bags for Dry Aging Steak | Easy At Home Dry Aging in Your Refrigerator | Includes 3 Bags

UMAi Dry Brisket Bone-in Sized | Dry Age Bags for Meat | Breathable Membrane Bags for Dry Aging Steak | Easy At Home Dry Aging in Your Refrigerator | Includes 3 Bags

• Use your fridge to age whole subprimal cuts of beef with no mess, no odors
• The unique UMAi Dry breathable membrane creates a perfect dry aging environment
• Suitable for approximately 16-20 lb short loin, bone-in ribeye, sirloin or brisket
• Packet includes: 3 UMAiDry Brisket / Bone-in / Short Loin size: 16x28in / 400x700mm 5 UMAi VacMouse channel vacuum adapter strips for channel-type sealers

The unique UMAi Dry breathable membrane creates a perfect dry aging environment. Use your fridge to age whole subprimal cuts of beef with no mess, no odors. The result is delicious dry aged steak that will impress your friends and family. Once you've tried UMAi Dry aged steak, you will know true gourmet steaks. Suitable for approximately 16-20 lb short loin, bone-in ribeye, sirloin or brisket. Packet includes: 3 UMAiDry Brisket / Bone-in / Short Loin size: 16x28in / 400x700mm 5 UMAi VacMouse channel vacuum adapter strips for channel-type sealers. Not all Vacuum sealers will work with this product. Please contact us for further information.