The South African Cookbook
Product Description
The South African Cookbook
Recipes from the “big cities†in South Africa. Don’t worry, they don’t start with “Kill and field-dress a Cape Buffalo.†Most of the ingredients can be found in the average kitchen.<br /><br />South Africa has a history of foreign “visitors†and occupiers. Notably, it was a colony of Holland for quite a while. It’s southern ports were call centers for ships, mostly European, that were “rounding the horn†going to or from the Orient. As a result, the country has a rich diversity of both indigenous as well as European (especially Dutch) culture. That influence is represented in the 158 delicious recipes within this book.<br /><br />All measurements have been converted to U.S. Measurements (cups, pints, ounces, teaspoons, etc.)<br /><br />Keys: Cookbooks, Food & Wine, Regional & International, African, South African
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