The Short-Cut Cook: Make Simple Meals with Surprisingly Little Effort

The Short-Cut Cook: Make Simple Meals with Surprisingly Little Effort

<h4 ALIGN=CENTER>Jacques P©pin, America's favorite French chef, makes your cooking easier with 150 timesaving recipes.</h4><ul TYPE=DISC><li>Make crackers by spritzing wonton wrappers with oil and bake until golden.<li>Use frozen butternut squash for quick soup.<li>Freeze salmon and cream cheese appetizer rollups for easy slicing.<li>Prepare cheese straws appetizers with frozen puff pastry.<li>Need an elegant entr©e in record time?<br />Saut© pork cutlets with prunes and steak sauce.<li>Spoon a rich-tasting sauce of wine, ketchup, and mustard over grilled steak <li>Mix melted chocolate with whipped cream for quick chocolate mousse.<li>Fill a store-bought, hollowed-out pound cake with quick food processor lemon buttercream.<li></ul>