The Greek Vegetarian Cookbook
<p><strong>A delicious collection of accessible and tasty Greek recipes – perfectly matched to the current trend for meat-free eating</strong><br /> Fresh vegetables are an integral part of Greek cuisine, and <em>The Greek Vegetarian Cookbook</em> showcases an array of delicious meatless breakfasts, soups, salads, vegetables, grains, and desserts.<br /> Drawing inspiration from all over Greece, the book simplifies this hugely popular cuisine with easily achievable, nourishing recipes so satisfying and tasty that they appeal to vegetarians and meat-eaters alike.<br /> Introductions to each recipe often provide additional information on ingredients and serving suggestions and many suggest variations to the dish itself.<br /><em>The Greek Vegetarian Cookbook</em> follows Phaidon's other successful vegetarian cookbooks in this series: <em>The Middle Eastern Vegetarian Cookbook</em> and <em>The Indian Vegetarian Cookbook</em>.</p>