The Essential Home-Ground Flour Book: Learn Complete Milling

The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes

 The many benefits of home flour milling include taste and flavor and the appeal of making a healthy food that tastes good and is seriously nutritous. Home ground flour milling can also save countless dollars just in the cost of bread alone, especially for those with special dietary needs and restrictions, and improved health leads to reduced medical costs. This comprehensive how-to details the whole process behind home flour milling with features such as: <ul> <li> The history of whole grains and grain anatomy </li> <li> Benefits of commercially milled flour vs home milled flour </li> <li> Tools and equipment for home flour milling </li> <li> Baking basics including mixing methods and techniques -- the importance of gluten and moisture </li> <li> Going with the grains -- a thorough description of grains such as barley, rye, kamut and buckwheat </li> <li> Nut flours such as almond </li> <li> Baking with freshly milled grains. </li></ul> There are also 100 recipes for tasty quick breads, rolls and buns, muffins, pancakes, coffee cakes, biscuit and scones, cookies, brownies and pastries, plus others that are gluten-free, dairy-free and vegan. The Home Ground Flour Book is ideal for anyone who wants to create their own flours.
Country USA
Brand Robert Rose
Manufacturer Robert Rose
Binding Paperback
ItemPartNumber WGBUNDLE
UnitCount 1
Format Illustrated
UPCs 859881007024
EANs 9780778805342
ReleaseDate 0000-00-00

Country	USA
Brand	Robert Rose
Manufacturer	Robert Rose
Binding	Paperback
ItemPartNumber	WGBUNDLE
UnitCount	1
Format	Illustrated
UPCs	859881007024
EANs	9780778805342
ReleaseDate	0000-00-00

The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes

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