The Anniversary Slovak-American Cook Book

The Anniversary Slovak-American Cook Book

<p>First published in 1952 to commemorate the 60th anniversary of the First Catholic Slavic Ladies Association, <i>The Slovak-American Cookbook</i> remains a classic collection of cultural dishes. From savory soups, sandwiches, and salads to sweet cookies, cakes, and candies, this cookbook contains the best Slovak-American recipes that the generations have to offer. Some national favorites featured are:</p> <ul><li>Halusky <li>Klobasy <li>Strudel <li>Fanky <li>Kolace and more!</ul <p>Each recipe provides a glimpse into this fascinating culinary heritage. In addition to an assortment of traditional, tried-and-true recipes, this cookbook also offers tips on entertaining, cooking, and maintaining your home. With help from <i>The Slovak-American Cookbook</i>, you can bring the Slovak culinary tradition to your table.</p>