Super Easy Vegan Cheese Cookbook: 70 Delicious Plant-Based Cheeses

Super Easy Vegan Cheese Cookbook: 70 Delicious Plant-Based Cheeses

<p><strong>The <em>Super Easy Vegan Cheese Cookbook</em> offers the simplest, no-fail recipes for the taste, texture, and cheesiness you crave.</strong></p><p>Vegan cheese making has come a long way from hard-to-find ingredients and specialty equipment. In the <em>Super Easy Vegan Cheese Cookbook</em>, you'll find the easiest recipes to make rich and creamy homemade vegan cheeses―and rival traditional cheese in any taste test.</p><p>From Zesty Dijon Cheddar to Roasted Garlic Pistachio Cheese, this vegan cheese cookbook serves up plant-based alternatives to classic cheeses along with new favorites using nuts, coconut, and even cauliflower. Requiring nothing more advanced than a blender and using few, easy-to-find ingredients, the <em>Super Easy Vegan Cheese Cookbook</em> has everything you need to bring the craft of cheese making to your kitchen.</p><p>The <em>Super Easy Vegan Cheese Cookbook</em> includes:</p><ul><li><strong>A fool-proof introduction</strong> to vegan cheese making that outlines basic ingredients, kitchen set-up, pantry staples, ingredient prep, best practices, and storage tips.</li><li><strong>Easy recipes</strong> that use staple ingredients and equipment to make homemade vegan cheese affordable and doable. </li><li><strong>75 classic and new vegan cheeses</strong> for cheese sauces and spreads, soft cheese, semihard pressed cheeses, hard and aged cheeses, and fermented, cultured cheeses. </li></ul><p>Enjoy your favorite cheeses―and make them too―with the simple, straightforward recipes from the <em>Super Easy Vegan Cheese Cookbook</em>.</p>