Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities
Product Description
Storey's Guide to Raising Sheep, 5th Edition: Breeding, Care, Facilities
<DIV><I>Storey’s Guide to Raising Sheep</I> is the best-selling, most trusted reference for farmers and backyard homesteaders with any size flock. The fifth edition is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk. Detailed instructions and graphics lead readers through every essential procedure, including shearing, building a lambing shed, breeding and lambing, butchering, and marketing.</DIV>
Technical Specifications
You might also like
Storey's Guide to Raising Pigs, 4th Edition: Care, Facilities, Management, Breeds
Storey's Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds
The Good Living Guide to Keeping Sheep and Other Fiber Animals: Housing, Feeding, Shearing, Spinning, Dyeing, and More
The Whole Craft of Spinning: From the Raw Material to the Finished Yarn
Storey's Guide to Raising Dairy Goats, 5th Edition: Breed Selection, Feeding, Fencing, Health Care, Dairying, Marketing
Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing
Storey's Guide to Raising Beef Cattle, 4th Edition: Health, Handling, Breeding
The Sheep Keeper's Veterinary Handbook
Storey's Guide to Raising Rabbits, 5th Edition: Breeds, Care, Housing
The Sheep Book: A Handbook for the Modern Shepherd, Revised and Updated