Spectrometric Identification of Organic Compounds

Spectrometric Identification of Organic Compounds

• 77th (seventh) Edition

Originally published in 1962, this was the first book to explore teh identification of organic compounds using spectroscopy. It provides a thorough introduction to the three areas of spectrometry most widely used in spectrometric identification: mass spectrometry, infrared spectrometry, and nuclear magnetic resonance spectrometry. A how-to, hands-on teaching manual with considerably expanded NMR coverage--NMR spectra can now be intrepreted in exquisite detail. This book:<br /> * Uses a problem-solving approach with extensive reference charts and tables.<br /> * Offers an extensive set of real-data problems offers a challenge to the practicing chemist