Sodium Citrate Powder 7 Ounce - Food Grade, Non-GMO - Emulsifier for Cheese, Spherification, and Molecular Gastronomy Cooking
Product Description
Sodium Citrate Powder 7 Ounce - Food Grade, Non-GMO - Emulsifier for Cheese, Spherification, and Molecular Gastronomy Cooking
- Premium Quality, Pure 100% Food Grade Sodium Citrate packaged right here in the USA.
- Excellent emulsifier for melted cheese. It prevents separation and keeps and oily consistency. Great for Mac N Cheese recipes!
- Use as a pH buffer or sequestrant for Spherification of liquids. Perfect for Molecular Gastronomy and Modernist Cooking applications
- Can help make your cheeses melt as smooth and creamy - without it, you cannot just melt cheese and expect it to be nice!
Technical Specifications
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