Shun Shima 4pc Steak Set

Shun Shima 4pc Steak Set

• JAPANESE STEAK KNIVES: The Shun Shima 4-Piece Steak Knife Set is expertly designed to cut through steak with no tearing or sawing – keeping more of the juices and flavor inside.
• ELEVATED TRADITION: Inspired by Tokyo’s famous Shima Steakhouse, these Shima knives embody their namesake's excellence, enhancing the experience of even the finest steak.
• PRECISE EDGE: Crafted from Japanese AUS8A high-carbon stainless steel for superior strength, this knife set delivers razor-sharp precision with a 16-degree edge.
• SECURE COMFORT: The slim, flat Pakkawood handle is securely riveted to the full-tang blade, tapering towards the blade to ensure lateral stability and a comfortable grip. Decorative inlaid steel rondels add a touch of refinement.
• JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality. Supported by free sharpening and honing.

Shun’s Shima 4-Piece Steak Knife Set brings class, elegance and a premium “wow” straight to the dinner table. Make any steak-and-potatoes night fancy with Shima steak knives. Inspired by Tokyo’s world famous Shima Steakhouse, the incredibly sharp edges will last an extremely long time before re-sharpening is required. Cleanly and smoothly cutting with a razor-sharp edge means fewer meat fibers are cut with each slice and more juices and flavor remain in the steak. Handcrafted and beautifully designed in high-carbon AUS8A Japanese stainless steel, each knife effortlessly slices through a wide range of steaks and other proteins with ease and grace. The elegant handles are made from PakkaWood with a series of inlaid steel rondels. The handles are moisture resistant, strong and durable. The recurve shape of the blade is designed to ensure a smooth slice, whether pushing the blade forward or pulling it back. There’s no need to saw through meat like many traditional serrated steak knives.