Messermeister Meridian Elite 8” Traditional Chef’s Knife - Fine German Steel Alloy Blade - Rust Resistant & Easy to Maintain

Messermeister Meridian Elite 8” Traditional Chef’s Knife - Fine German Steel Alloy Blade - Rust Resistant & Easy to Maintain

• CHEF’S KNIFE - Meridian Elite knives define tradition with the triple-rivet, full-exposed tang series. Handcrafted in Solingen, Germany, they are one piece, hot-drop hammer forged for a sharper knife & include POM handles for comfort and durability.
• BLADE WITH A PURPOSE - The smooth, fine edges on this chef’s knife can be used to cut, chop, slice & dice all firm and soft fruits, vegetables, meats, and fish.
• HIGH QUALITY - Our 15-degree blades are handcrafted from German 1.4116 steel alloy for knives that are sharp, rust resistant & easy to maintain. The bolsterless heel simplifies all cutting, sharpening & honing tasks, making use of the entire blade.
• OUR STORY - Founded in 1981, Messermeister is a leading manufacturer of premium handcrafted kitchen cutlery. Today, we’re a family and women-owned company, continuing to bring innovation & creativity to kitchens around the world.

<p>The Messermeister Meridian Elité knife collection defines tradition with a triple rivet, full-exposed tang handle. These knives are one-piece, hot-drop hammer forged from a single billet of the finest German stainless steel alloy and fitted with the most durable industrial strength, ergonomic handle in the world. Meridian Elité knives are handcrafted and polished one at a time using the same techniques that have been the hallmark of fine Solingen-made cutlery that have stood the test of time. Meridian Elité knives are the authentically superior, forged and triple-riveted knives manufactured in Solingen, Germany.</p>