Joyce Chen Kitchen Spider Strainer Stainless Steel 7-Inch Wire Basket with Heat-Resistant Bamboo Handle

Joyce Chen Kitchen Spider Strainer Stainless Steel 7-Inch Wire Basket with Heat-Resistant Bamboo Handle

• Perfect for Frying, Dumplings, and Hotpot: Gently lift dumplings, egg rolls, or boiled eggs from hot oil or water with ease—ideal for Asian cuisine, deep frying, and cozy hotpot nights.
• 7-Inch Rust-Resistant Stainless Steel Strainer Basket: Durable and safe for everyday cooking; the stainless steel wire resists rust, making it a lasting tool in your kitchen arsenal.
• Stay-Cool Bamboo Handle: The sustainable bamboo handle on this frying spoon strainer stays cool to the touch—even when immersed—providing safety, comfort, and a traditional aesthetic.
• Inspired by Joyce Chen’s Culinary Legacy: Craft authentic Asian meals at home with a spider kitchen utensil rooted in Joyce Chen’s mission to make healthy and delicious cooking accessible.
• Compact Yet Versatile Design: Sized at 7” L x 4” W x 17.75” H, this cooking spider is easy to maneuver and store. A must-have for chefs who want precision and safety when handling hot food.

Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. She found that the selection and quality of Chinese cookware in America didn't live up to her high standards… so she developed her own. Today, Joyce Chen Products sources from all over the Pacific Rim to bring the best of Asia to you. This 7" stainless strainer is a handy little kitchen addition. Its generous bowl will allow you to scoop wontons or dumplings with ease. Bamboo handles stay cool to the touch and look great