Cultures for Health Heirloom Yogurt Starter Culture | 3 Packets Scandinavian Yogurt Starters: Matsoni, Piima, & Viili | Gluten Free, Non-GMO, Probiotic Yogurt | No Yogurt Maker Required

Cultures for Health Heirloom Yogurt Starter Culture | 3 Packets Scandinavian Yogurt Starters: Matsoni, Piima, & Viili | Gluten Free, Non-GMO, Probiotic Yogurt | No Yogurt Maker Required

• INCLUDES: 4 packets of our dehydrated yogurt starter cultures. You'll receive one of each of our favorite Scandinavian yogurt strains: rich; mild, thin Piima, perfect as a yogurt drink; mild, creamy Viili; and honey-scented Matsoni.
• HEIRLOOM STYLE: Simply reserve a tablespoon from previous batch to keep culturing more yogurt as long as you desire. Once prepared, yogurt maintains re-culturing viability for 1 week in fridge and stays edible for 2 weeks.
• PERFECT FOR BEGINNERS: This is a mesophilic culture, meaning you don't need a yogurt maker to make your own delicious yogurt! All the included yogurts culture at 70-77 degrees Fahrenheit.
• HEALTH BENEFITS: Yogurt is a great source of probiotics for digestive health; plus, these yogurts offer several micronutrients between them, such as folate, calcium, vitamin B, and vitamin K.
• SAFE: Each batch is pathogen tested by a trusted third-party laboratory so you know you are getting a high quality, healthy starter to make delicious yogurt at home.

<p><p>Our 4 carefully collected Scandinavian yogurt strains culture right on your countertop, easy as adding milk. Sample rich, custard-like Filmjölk; drinkable Piimä; mild, creamy Viili; and honey-scented Matsoni. <p><p>-Makes batch after batch of 4 unique varieties of yogurt <p><p>-Heirloom cultures: make a batch every week indefinitely <p><p>-Contains 4 packets: 1 packets each of all 4 yogurt strains, and instructions<p> Actual product packaging may differ from image shown above.<p><p>