Gluten-Free on a Shoestring Bakes Bread: Biscuits, Bagels, Buns, and More

Gluten-Free on a Shoestring Bakes Bread: Biscuits, Bagels, Buns, and More

<div><b>Founder of glutenfreeonashoestring.com and author of the Gluten-Free on a Shoestring cookbook series is back with more than 100 recipes devoted to bagels, buns, flatbreads, rolls, doughs, and more.</b></div><div><b><br /></b></div><div>If you're eating gluten-free, you know the challenges of bread. But now, thanks to Nicole Hunn, you can have easy, budget-friendly, delicious recipes for all your favorites, from shaped breads to flatbreads, biscuits, scones, and muffins. You'll learn to master lean crusty white bread, hearty whole-grain, fragrant cinnamon swirl, decadent cheese bread, not to mention a wild yeast starter you'll use to make everything imaginable, including a <i>real </i>no-rye "rye" bread. And you won't need a bread machine or any fancy supplies. <br /></div><div><br /></div><div>Nicole covers all the essentials, including: recipes from a bread flour that makes it all work, all-purpose flour blends, a whole-grain blend, and a pastry flour; key techniques; the secrets to working ably with gluten-free dough; and even a whole section on troubleshooting. <i>Gluten-Free on a Shoestring Bakes Bread</i> tells you everything you need to know to make the artisan-style bread you've been missing--and at a fraction of the cost.<br /></div>