First Endurance EFS Drink

First Endurance EFS Drink

• <b>Serving Size: </b>32 g<br/><b>Pouch Cook: </b><br/><b>Calories: </b>96<br/><b>Total Carbohydrates: </b>24 g<br/><b>Total Fat: </b><br/><b>Saturated Fat:</b><br/><b>Protein: </b><br/><b>Sodium: </b><br/><b>Cholesterol: </b><br/><b>Dietary Fiber: </b><br/><b>Sugars: </b><br/><b>Potassium: </b><br/><b>Vegetarian: </b><br/><b>Vegan: </b><br/><b>Allergens: </b><br/><b>Weight: </b><br/><b>Recommended Use: </b><br/>Servings Per Container:

EFS (Electrolyte Fuel System) combines the latest clinical research and technology with input from some of the best endurance athletes in the world. The result: a great-tasting energy drink that provides ALL the ingredients you need to maximize endurance. Clinical research shows endurance athletes require much higher levels of electrolytes than most sports drinks provide in order to prevent cramping and dehydration. Each serving of EFS provides all five electrolytes in the levels endurance athletes need to stay hydrated and maximize endurance. So you don't have to carry extra electrolyte pills or bother adding anything to your energy drink anymore.Fluid loss plays a major factor in performance. Studies show that when you lose 2-3% of the body's fluid through sweat, performance decreases by up to 7%. This can be the difference between winning and not even finishing. Electrolytes promote the absorption of water during exercise. When you sweat, you lose essential electrolytes, which can result in cramping and dehydration. The transfer of nutrients and water, in and out of the cell, known as cellular respiration requires all five electrolytes in a precise balance for maximum cellular efficiency. Dedicated endurance athletes require much higher levels of electrolytes than can be found in most drinks. Each serving of EFS provides all five electrolytes, in the levels endurance athletes need, to stay hydrated and prevent dehydration.EFS is the first endurance drink to be fortified with clinically effective doses of the amino acids Glutamine, Leucine, Iso-leucine and Valine. These key amino acids have been shown to improve glycogen re-synthesis and delay central (mental) fatigue through their positive influence on the tryptophan/branched chain amino acid ratio. The latest research reveals that itAAAs these specific free-form amino acids that are inherent in protein, not the complete protein itself, that improves glycogen resynthesis and delays central (mental) fatigue.