Estefan Kitchen
<b>Coveted traditional Cuban recipes from the personal kitchen of international superstars Gloria and Emilio Estefan.</b><br><br>International music superstars Gloria and Emilio Estefan are making their popular recipes public—offering readers a peek through the kitchen doors of Bongos Cuban Café, home of authentic Cuban cuisine à la 1950s Havana. From savory tapas and easy-to-make individual and family-style entrées, to scrumptious desserts and signature cocktails, <i>Estefan Kitchen</i> covers complete menus that will surely become a staple of its readers’ households. They can recreate the savory dishes of Bongos Cuban Café authentic Cuban cuisine—right in their own kitchen— with this collection of tried-and-true recipes. Filled with Gloria and Emilio’s personal accounts, culinary inspiration, and Cuban cuisine’s historical context, <i>Estefan Kitchen</i> is a timeless cookbook that brings readers into their lives, culture, and food. Whether islanders or mainlanders, chefs or non-chefs, everyone can follow the step-by-step instructions for sumptuous feasts and unforgettable meals including:<br><br> • Papas Rellenas (Breaded Mashed Potatoes With Ground Beef Creole)<br><br> • Yuca Frita (Cassava Fries)<br><br> • Sopa De Platano (Plantain Soup)<br><br> • Vaca Frita De Polla (Cuban-Mojo Marinated Shredded Chicken)<br><br> • Guava and Cheese Flan<br><br> • Watermelon, Pineapple And Mango Mojito<br><br> • Papaya and Mamay Shake<br><br> • Cuban-style Latte