Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook

Mastering the Art of French Cooking, Volume 1

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Momofuku

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Mastering the Art of French Cooking, Volume 2

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Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto

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Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook

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The French Laundry Cookbook (The Thomas Keller Library)

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The Taste of Country Cooking: 30th Anniversary Edition

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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

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