Citrus Production Manual
Citrus production is complex, requiring a delicate balancing act during the growing season and lots of preparation. This new manual covers the many steps in the process in a clear and accessible way. <P> This manual also details the latest horticultural and disease issues affecting citrus production. <P> From deciding scion variety and rootstock, to establishing an orchard, to managing production, to postharvest handling, you'll find it all here in a readable format. Colorful photos and clear diagrams and illustrations guide you through important concepts. <P> Chapters cover:<br> History<br> Botany and Physiology<br> Orchard Establishment<br> Pest Management<br> Postharvest Handling