Chemical, Biochemical, and Engineering Thermodynamics
In this newly revised<b> 5th Edition</b> of <b><i>Chemical and Engineering Thermodynamics,</i></b><i> </i>Sandler presents a modern, applied approach to chemical thermodynamics and provides sufficient detail to develop a solid understanding of the key principles in the field. The text confronts current information on environmental and safety issues and how chemical engineering principles apply in biochemical engineering, bio-technology, polymers, and solid-state-processing. This book is appropriate for the undergraduate and graduate level courses.