instecho OPENER1 Electric CAN Opener, 6 Inch, Silver11

instecho OPENER1 Electric CAN Opener, 6 Inch, Silver11

• Cuts Effortlessly – slice, dice, and cut fruits and vegetables and boneless meats
• Stays Sharper For Longer – retains its original sharpness up to 15 times longer than steel blades
• Makes Difficult Cutting Easy – The Chef Knife is light, with a well-balanced and controlled grip
• Easy to Clean - rust-proof and stainless. After using simply rinse the blade with water
• Protective sheath and elegant gift box included

<b> ALWAYS KEEP ONE EYE ON YOUR FINGERS</b><br> <br> <b> It's too easy to get carried away!</b><br> <br> In case you're wondering how fast you'll be able to slice through things, let's just say the mineral hardness is closer to a <br>diamond than normal steel. It also allows it to stay razor sharp for 15 times longer than your current knifes, and it's<br> impenetrable to anything from acid to oil. It will feel like an extension on the end of your hand, and those dark days taking<br> ages to prepare vegetables will be gone forever.<br> <br> <b> Everything comes back to control!</b><br> <br> Give an amateur samurai the sharpest sword in the world and they'll not know what to do with it, but once they've learned <br> how to control it they'll be able to perform magical feats. Your chef knife skills will be because of how light it feels in your hand, <br> which is roughly half the weight of the ones you use right now. The specially-designed handle adds the finishing touch, <br>and you'll never feel as comfortable holding another knife again as soon as you touch it.<br> <br> <b> Your Japanese chef knife should always be:</b><br> <p> - Easy enough to rinse clean under water within a few seconds.</p> <p> - Packing a durable sheath to prevent accidents from happening.</p> <p> - Well-balanced when you're holding it in your hand.</p> <p> - Unable to leave a bad taste or smell on anything it touches.</p> <p> - Capable of saving you time by staying really sharp for years.</p> <b> If you think you like the knife you're using at the moment, you'll be in for a shock once you try this one for the very first time. Click 'Add to Cart' now!</b>