BulkSupplements.com Mannitol Powder - Mannitol Sweetener, Sugar Substitute, Mannitol Supplement, Natural & Gluten Free, 3g per Servings, 1kg (2.2 lbs) (Pack of 1)

BulkSupplements.com Mannitol Powder - Mannitol Sweetener, Sugar Substitute, Mannitol Supplement, Natural & Gluten Free, 3g per Servings, 1kg (2.2 lbs) (Pack of 1)

• Defining Sweetness, Redefined: At our core, a sweetener is not just a substitute for sugar; it's an invitation to a world where sweetness harmonizes with health. Our Mannitol powder, or Mannitol sweetener, is crafted to deliver the full sensory joy of sugar, minus the health drawbacks, paving the way to a life where indulgence and well-being walk hand-in-hand.
• Elevate Your Culinary Creations: Transform your kitchen into a sanctuary of health and taste with our versatile Mannitol powder. Perfect for baking, cooking, or just adding a touch of sweetness to your favorite beverage, our sweeteners maintain their delightful taste under a variety of conditions, making every dish a masterpiece of flavor.
• Peace of Mind in Every Serving: Enjoy the sweet life without fear! Our Mannitol powder, a pure Mannitol sweetener, is meticulously manufactured to ensure they’re free from common allergens. This means you can indulge in your favorite sweets, confident in the knowledge that you’re not compromising your health for taste.
• Transparent and Trustworthy: Experience the confidence that comes with choosing a supplement that not only meets rigorous third-party testing but also upholds the principles of clarity and integrity in its formulation and production.
• Commitment to Quality: All of our products are crafted in a facility that adheres to rigorous cGMP standards, ensuring the highest level of quality and safety. This dedication guarantees a consistent and reliable supplement you can trust to support your health and wellness routine.

Mannitol is a white, crystalline sugar alcohol that is used as sugar substitute. Mannitol is a polyol (sugar alcohol) widely used in the food and pharmaceutical industries due to its unique functional properties. It is about half as sweet as table sugar (sucrose) and has a desirable cooling effect often used to mask bitter taste, making it a popular low-calorie sweetener for cooking.