BARILLA Protein+ (Plus) Rotini Pasta - Protein from Lentils, Chickpeas & Peas - Good Source of Plant-Based Protein - Protein Pasta - Non-GMO - Kosher Certified - 14.5 Ounce Box (7 Servings per Box)

BARILLA Protein+ (Plus) Rotini Pasta - Protein from Lentils, Chickpeas & Peas - Good Source of Plant-Based Protein - Protein Pasta - Non-GMO - Kosher Certified - 14.5 Ounce Box (7 Servings per Box)

• BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic pasta taste and texture
• PROTEIN+ (PLUS) ROTINI PASTA: Rotini means 'twists' and are 2-inch lengths of thick screw-like pasta
• PROTEIN PASTA: Reformulated and made with 100% plant-based protein from lentil flour, pea protein and chickpea flour, BARILLA Protein+ is a good source of protein and a good source of fiber
• HOW TO PREPARE: BARILLA Protein+ Rotini Pasta cooks to "Al dente" perfection in 7-9 minutes
• NON-GMO AND KOSHER: BARILLA Protein+ pasta is Non-GMO Project Verified and kosher certified
• SIMPLE INGREDIENTS: Made in the USA with simple ingredients like semolina, durum wheat, lentils, peas, chickpeas and barley
• ROTINI PROTEIN PASTA: A classic pasta taste and texture the whole family will love
• BARILLA PROTEIN+: A delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles and other types of high protein food

<p>A strong choice for your family's next meal, Barilla ProteinPLUS is a high protein pasta that has the same great taste they love plus 17 grams of protein, or 20% of recommended daily value! That’s more protein than in ½ of a chicken breast per 3.5 oz. serving! Who knew a plate of rotini pasta could make you feel this good? Barilla ProteinPLUS is also a good source of fiber and ALA Omega-3.</p> <p><b>Spiral Pasta Shape</b><br> Children inspired the shape of Barilla ProteinPLUS Rotini, since it is fun to eat and goes it well with a wide variety of ingredients. Rotini, meaning "twists,” are two-inch lengths of spiral pasta from Northern Italy. These twists allow more sauce to be held, further enhancing the flavor of this high protein pasta.</p> <p><b>Cook Time</b><br> Cook Barilla ProteinPLUS Rotini in boiling water 10 minutes, then drain and serve according to the recipe directions. Boil for an additional minute for a more tender rotini. Due to its higher protein content, this spiral pasta takes several extra minutes to cook than traditional pasta.</p> <p><b>Serving Size</b><br> There are seven servings of multigrain pasta in each box of high protein rotini, perfect for families and friends to dig in.</p> <p><b>Nutritional Information</b><br> (Based on 2oz (56 g) Serving) Calories: 210; Total Fat: 2g (3% DV); Sat Fat: 0g; Trans Fat: 0g; Sodium: 25mg (17% DV); Total Carb: 38g (13% DV); Calcium: 2%; Iron: 15%; Fiber 4g (16% DV); Protein: 10g (12% DV)</p> <p><b>Rotini Recipes</b><br> Barilla can inspire you and your spiral pasta recipes! Try ProteinPLUS Rotini Pasta with Roasted Pork & Blackberries, Slow Cooked Spring Ratatouille with Spiral Pasta, Basil & Pine Nuts, High Protein Rotini with Sea Bass & Peas, and many more.</p> <p>From its humble beginnings in 1877 as a small shop and bakery in Parma, Italy, Barilla has grown and strived to become the internationally trusted brand of protein enriched pastas, pasta sauces and Italian entrées that it is today. Let us transport you to Italy with our delicious rotini and other high quality pastas.</p>