Backpacker's Pantry Katmandu Curry, 33 Ounce, # 10 Can

Backpacker's Pantry Katmandu Curry, 33 Ounce, # 10 Can

• 16, 1-cup servings; $1.81 cost per serving;
• 25-year shelf life; Gourmet emergency food storage solution
• Easy to prepare, just-add-boiling-water meal; Vegan
• Store in your RV, Boat or Pantry; Take on car-camping trips; Save for emergency situations; Food when you need it.
• Made in the USA by Backpacker's Pantry, a family-owned and operated company celebrating 61 years of business.
• Belly-warming combination of lentils, brown rice, potatoes, peas, carrots and curry seasoning
• Just add boiling water for a delicious meal in minutes
• Can make up to 16 servings and has a shelf life of 25 years
• Use within 7 days of opening, perfect for long trips with lots of hungry hikers
• Made in Boulder, Colorado, USA

As one of the most trusted names in the industry, Backpacker’s Pantry has been making high-quality, delicious meals for more than 60 years. Adventurers throughout the world enjoy our gourmet meals daily. We use these same great recipes in our #10 Can long-term food storage products. Our ongoing commitment is to provide easy-to-prepare, gourmet meals with high-quality ingredients. The meals are packed with nutrition and can be stored for 25-years. After all, access to wholesome food is important no matter what situation you’re in. Backpacker's Pantry Katmandu Curry includes lentils, white rice, potatoes, peas, carrots and perfectly spicy curry seasoning. This dish will conjure up an image of being in the Himalayas.